This dry-aged tenderloin comes from a farm certified by the DLD, Ministry of Agriculture and Cooperatives (Thailand), for Good Agricultural Practices and verified as beta-agonist free.
Tenderloin is the most tender cut of beef — lean, fine-textured, and naturally soft. Ideal for steaks and suitable for quick cooking methods such as pan-searing or grilling.
Each pack contains one piece weighing approximately 150–170 g, portioned to maintain consistent quality, support responsible use of the whole cut, and reduce unnecessary waste.
551, Moo 7, Hin Lek Fai, Hua Hin District, Prachuap Khiri Khan 77110